Curry Leaf Scented Pumpkin Puree at Absinthe

I Love Pumpkins | October 17, 2008

The pumpkin soup at Absinthe – curry leaf scented pumpkin puree with vindaloo oil and cilantro – whets your appetite and piques your interest.
I enjoyed this soup because it had both nuance and clarity at the same time. I decided to contact the chef to understand how she’d made it, because this is a virtuoso [...]

Flemish Beer Masquerading as Pumpkin Beer, and Pumpkin Soup

I Love Pumpkins | October 17, 2008

Another great pumpkin night! We started at the City Beer Store with Aaron and his buddy Erick who was in town from Seattle.
Erick quickly became my hero when he professed that “there is a mystical relationship between pumpkins and cinnamon.” Right on, Erick! Does this mean you’ll create a pumpkin-and-cinnamon software stack for mobile?
City Beer Store always [...]

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